News

News

ChileCarne wants to boost exports to ASEAN by opening markets in Vietnam and Indonesia
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
ChileCarne wants to boost exports to ASEAN by opening markets in Vietnam and Indonesia
Maxagro renews ISO 9001 and 14001 certification
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
Maxagro renews ISO 9001 and 14001 certification
For the third year in a row, Coexca obtains Chile’s Best Managed Companies award
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
For the third year in a row, Coexca obtains Chile’s Best Managed Companies award
ChilePork and Wines of Chile celebrate 125 years of Japan-Chile relations with events for over 150 importers
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
ChilePork and Wines of Chile celebrate 125 years of Japan-Chile relations with events for over 150 importers
Agrosuper attends SIAL Paris 2022
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
Agrosuper attends SIAL Paris 2022
British producers and exporters visit Chile and celebrate the pork industry’s successful model
Technical seminar and cooking master class demonstrate the qualities of Chilean pork to Japanese chefs and business leaders
British producers and exporters visit Chile and celebrate the pork industry’s successful model